
Workspace has selected GrazingĀ for a three-year catering contract at ‘Eventspace’, its first conference and event space in the City of London.
The flexible office space provider operates more than 60 locations across the capital, including their latest addition, āEventspaceā, within the newly refurbished ground floor of stately Salisbury House.Ā
Eventspace features a 160-person capacity main conference area, with room to host networkingĀ events,Ā conferences, offsite meetings, and training sessions, as well as additional meeting rooms and boardrooms.
Itās aĀ perfect fitĀ for both sides,Ā combining our corporate hospitality andĀ eventsĀ experience at this fabulous new venue, andĀ aĀ great fit for our growthĀ plans.
The contract will see Grazing provide ad hoc catering for events, from canapƩs, bowl food and buffets to breakfasts, snacks, and lunches; with sandwich and picnic selections, salads, fruit baskets, cake platters, grazing boards, and finger food.
Sam Hurst, CEO of Grazing, says: āEventspace needed a catererĀ that could produce food offsiteĀ andĀ be flexible enoughĀ to dial services up or down depending on demand ā both of which have been Grazingās core model since 2007.Ā Workspace wasĀ also really impressed with our local and sustainable focus ā and of course our tasty food.
āItās aĀ perfect fitĀ for both sides,Ā combining our corporate hospitality andĀ eventsĀ experience at this fabulous new venue, andĀ aĀ great fit for our growthĀ plans.ā