Members of Aramark’s executive team were joined by Chile’s Minister of Economy, Development and Tourism Nicolás Grau, Mayor of Lampa Jonathan Opazo, and U.S. Ambassador Bernadette Meehan for the inauguration of a large-scale prepared food production center in Lampa.
Funded by US $10 million of investment, the new plant is the cornerstone of Aramark’s ambitious growth plans in the country and is expected to reach its full production capacity of 2,000 meals an hour by 2027.
The commercial relationship between the United States and Chile is strong and a fundamental pillar of our collaboration as it drives economic growth and promotes prosperity for both countries.
Equipped with advanced cook-and-chill technology and food production software that focuses on traceability, improving inventory control and reducing waste, the facility will serve Aramark Chile clients from Arica to Punta Arenas an initial offering of 30 recipes from a repertoire of almost 200 dishes.
Speaking at the opening, Ambassador Meehan, said: “The commercial relationship between the United States and Chile is strong and a fundamental pillar of our collaboration as it drives economic growth and promotes prosperity for both countries.
“American companies like Aramark, which are always innovating and operating at the technological forefront, showcase the success of our commercial ties with Chile.”
Eduardo Rojas, President of Aramark Latin America, added: “Expanding our production capacity while ensuring high quality, food safety, traceability, standardization, and efficiency is great news for Aramark.
“Investing to continue adding value for our clients in Chile also demonstrates the group’s confidence in the country.”
According to Central Bank of Chile figures, foreign direct investment in the country totalled US $4.4billion in March, with inbound investment agency InvestChile reporting a record US $21.7billion of foreign investment in 2023.
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