allergies

Foodservice & Catering

Aramark Nutritionists Recognised as Campus Food Allergy Champions

Gillian Kelly, a Nutrition Associate Manager on Aramark’s catering team at James Madison University (JMU), has been announced by MenuTrinfo® as one of 10 recipients of its annual National Allergy Awards, with Aramark colleague Brandon Mathias as well as their employer also receiving awards. The awards, now in their sixth year, recognize entities which operate…

csr

Supporting the Natasha Allergy Research Foundation

Contract caterer Elior UK has joined other leading brands in supporting a clinical trial of a new food allergy protocol which is being championed by The Natasha Allergy Research Foundation. The three-year £2.2 million oral immunotherapy trial will be the first major study funded by the foundation which was set up by Nadim and Tanya…

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