Lifting Apprenticeship Now Available Via Open Delivery

The Level 3 Lifting Equipment Technician Apprenticeship is now available in England as an Open Programme which delivers teaching via online classrooms without any minimum cohort requirements. From August, one cohort will run every 3-months, with mock exams conducted at the Lifting Equipment Engineers Association (LEEA) in Huntingdon and End Point Assessment delivered on-site.  This…


Driving Innovation with Data as Students Return to Campus

This fall, Aramark Collegiate Hospitality is offering innovative new ordering technologies and food concepts, designed with industry and campus-specific data, to deliver dining programs that engage and ground students. Each college campus is as unique as its medley of students, and this fall Aramark (NYSE: ARMK) is offering innovative new ordering technologies and food concepts,…


CECA Scotland’s Most Promising Apprentice

Trainee engineer Christy Dickson is the recipient of CECA – The Civil Engineering Contractors Association’s ‘Scotland’s Most Promising Apprentice 2023‘ award. Since joining construction and civil engineering business McLaughlin & Harvey in 2019, Dickson has gaining experience with a team at the Bushmills Distillery Offsite Maturation Facility site, followed by a spell with his company’s estimating…

Foodservice & Catering

Aramark Increases Plant-Based Menu Offering on College Campuses

Aramark has announced 44 per cent of the available options on dine-in menus in more than 250 universities and colleges across the United States will be plant-based by 2025. Aramark and the Humane Society of the United States (HSUS) have collaborated on plant-based initiatives for almost fifteen years, working together to benefit animals, people and…

Foodservice & Catering

Aramark Treats College Sports Fans to Not-So-New Food Concepts

College sports fans will be cheering on Aramark Sports + Entertainment this season following the introduction of a range of new menu concepts modelled on established favorites including burgers, pizza, chicken, nachos, and tacos. “As a first step in the development process, we identified the categories fans are looking for and explored how to best…


Why Not All Germ Spreaders Wear Masks

  With science taking the lead in the battle against Covid-19, Kimberly-Clark Professional is making a stance against claims made by many global hand dryer manufacturers about their products. The COVID-19 pandemic has increased consumer awareness around the importance of hand hygiene and the risks posed by the spread of pathogens. Nearly 95 per cent…

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